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本文通过分析1992年1月至1993年12月期间深圳皇岗进口食检所实行进口食品分工管理的情况,认为进口食品分工管理大大加快了口岸验放速度,但也存在一些问题,这些问题的出现影响了第一口岸进口食检工作的正常运作。本文从卫生管理学角度提出了完善进口食品分工管理的可行性办法。
This article analyzes the situation of the imported food division administration conducted by Shenzhen Huanggang Imported Food Inspection Station from January 1992 to December 1993 and thinks that the management of the division of imported food products has greatly accelerated the speed of inspection at the port, but there are also some problems Affected the first port of entry food inspection work of the normal operation. This article from the perspective of health management put forward to improve the feasibility of imported food division of labor management approach.