论文部分内容阅读
黑龙江省作为全国食用油脂标准修订协作组成员单位 ,对 1 995～ 1 998年地产大豆植物油的检测结果做了较全面、系统的分析。1 材料与方法1 1 材料来源 :随机采取黑龙江省浸出法生产大豆油厂成品库产品 1 49件。1 2 检验项目 :按ＧＢ2 71 6 - 88《食用植物油卫生标准》规
Heilongjiang Province, as a member unit of the national edible oil standards revision cooperation group, made a comprehensive and systematic analysis of the test results of soybean oil from 1995 to 1998. 1 Materials and Methods 1 1 Source of Materials: A total of 1 49 finished product bank products of soybean oil plants were obtained by leaching at random in Heilongjiang Province. 1 2 test items: According to GB2 71 6 - 88 “edible vegetable oil health standards” regulations