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一、前言近年,四川柑桔生产发展迅速。1980年为1亿株,1983年达1.4亿株,产量由5亿斤增至8.9亿斤。人们普遍要求均衡供应质地优良的果品。因此,贮藏充分成熟时采收的柑桔果实成为一桩迫切的任务。
I. Introduction In recent years, Sichuan citrus production has developed rapidly. 100 million in 1980 and 140 million in 1983, with the output rising from 500 million kilograms to 890 million kilograms. People generally demand a balanced supply of good quality fruit. Therefore, it is an urgent task to store the citrus fruits harvested when they are fully ripe.