芹菜甲素(1)是芹菜挥发油的主要成份,同时还广泛存在于伞形科和菊科的其他植物中。它具有很强的抗惊能力,能解除鼠、兔和 Mes、MST、MAS 等动物模型由各种原因引起的惊厥反应。实验表明,芹菜甲素是一类不含 N 原子的新型广谱抗惊化合物。合成的(±)-芹菜甲素似乎表现出比天然芹菜甲素更强的药理活性。另外,芹菜甲素具有天然香蕉芬芳气味,可应用于食品工业。 Apigenin (1) is the main component of the essential oil of celery, and is also widely present in other plants of the Umbelliferae family and Asteraceae family. It has a strong anti-sucker ability, can relieve rat, rabbit and Mes, MST, MAS and other animal models caused by various causes of convulsions. Experiments show that apigenin is a novel broad-spectrum anti-shock compound without N atoms. Synthetic (±)- apigenin seems to show stronger pharmacological activity than natural apigenin. In addition, apigenin has the natural scent of bananas and can be applied to the food industry.