当您津津有味地品尝各种鲜美的果蔬时,一个长期以来笼罩着人们的阴影——农药残留问题是不是成了你切身关心的问题呢?其实,近年来,我国在高效、无毒的生物农药研发方面已经取得了长足的进展,一批又一批科研成果已经进入了产业化实施阶段。此次荣获“发明创业奖”的华南农业大学徐汉虹教授,便是我国无公害农药研究领域众多科技工作者中的佼佼者。 When you relish a variety of tasty fruits and vegetables taste, a long time shrouded the shadow of people - pesticide residue problem is not become your immediate concern? In fact, in recent years, our country in efficient, non-toxic biological pesticides R & D has made considerable progress, batch after batch of scientific research has entered the stage of industrialization. Professor Xu Hanhong from South China Agricultural University, which won the “Invention Award”, is one of the many scientific and technological workers in the field of pollution-free pesticide research in China.