如果有一天你正在餐馆里津津有味地品尝牛排的时候,有人突然告诉你这块肉是科学家在实验室里“种”出来的,你会有何感想?你会觉得它的味道马上发生变化甚至难以下烟吗?小用紧张,不久的将来,科学家利用高科技“培养”出的肉会同天然肉一样美味,富有营养。 If one day you are enjoying a steak in a restaurant, someone suddenly tells you that this piece of meat was “spent” by a scientist in the laboratory. How do you feel? You will feel that its taste will change immediately or even harder. Will the following cigarettes be used in small quantities? In the near future, scientists using high-tech “trained” meat will be as delicious and nutritious as natural meat.