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“自己带的酒不能登机,在候机厅里买的酒就能登机!”这是高先生在某机场遭遇的离奇一幕(《齐鲁晚报》7月7日)。该消息一经曝光,立即引起各界人士普遍关注。人们不禁要问:难道民航有关部门在“严禁旅客携带酒类登机”的规定上搞“双重标准”?7月3日下午,高先生在香港买了四瓶某品牌洋酒,可在登机前,安检人员告知:民航总局规定,严禁携带酒类登机,他带的酒要么托运,要么暂扣在机场,等返程时再取回。正当高先生左右为难时,一位安检人员给他出主意说,如果买“那边”的酒就可以带上飞机了。“那边”就是指候机厅里三个档位出售的酒类。高先生按照指点买了四瓶同类酒后,果然一路通行,再没有遇到麻
“This wine is the bizarre scene that Mr. Gao encountered in an airport (Qilu Evening News, July 7).” The news once exposed, immediately aroused widespread concern from all walks of life. People can not help but ask: Is the relevant departments of civil aviation in the “no passenger carrying alcohol boarding” requirement “double standards”? July 3 afternoon, Mr. Gao bought four bottles of a certain brand of wine in Hong Kong, Before check-in, security personnel can tell: Civil Aviation Administration stipulates that it is forbidden to bring alcohol to board the plane. He will bring the wine either for check-in or temporarily detained at the airport and then get it back. Just as Mr. Gao was in trouble, a security officer gave him the idea that if you bought the wine over there, you could take the plane. “Over there ” refers to the three stalls in the lounge for sale of alcohol. Mr. Gao bought four bottles of similar drink in accordance with the instructions, and sure enough all the way, and then no encounter hemp