春来荠菜忽忘归湖南省炕江市农业局曹涤环荠菜的营养价值颇高，享有“天然珍品”之誉。宋代文豪苏东坡称荠菜是“天然之珍，虽小甘于五味，而有味外之美”。为饱口幅，常“时绕麦田求野荠”，并发明了一种荠菜和米煮的粥，人称“东坡羹”。南宋陆游爱荠成癖，竟到了“日日... Chun-shepherd’s purse forget to go back to the Bureau of Agriculture in Kangjiang City, Hunan Province Cao Di loop shepherd’s purse nutritional value is high, enjoy the “natural treasures” reputation. Song Dynasty literary worker Su Dongpo said shepherd’s purse is “a natural Jane, although small willing to five flavors, while the flavor of the United States.” For the sake of breadth, often “when seeking wild chestnut around the wheat field,” and invented a shepherd’s purse and rice boiled porridge, known as “Dongpo soup.” South Song Lu water chestnut into a hobby, actually went to "day ...