侧耳的广泛栽培,已成为市场上重要的菇类商品。由于其鲜嫩味美,价格便宜,逐渐受到广大消费者欢迎。为了研究侧耳的营养价值,选用在棉籽壳培养料栽培的糙皮侧耳(包括侧耳Hp-1、侧耳104)、凤尾菇、紫孢侧耳和金顶侧耳等四种子实体,测定了16种氨基酸含量(胱氨酸和色氨酸未测),结果如 Extensive cultivation of ear, has become an important mushroom products on the market. Because of its delicious fresh, cheap, gradually by the vast number of consumers. In order to study the nutritional value of Pleurotus ostreatus, four kinds of fruiting bodies, Pleurotus ostreatus, Pleurotus eryngii and Pleurotus citrinopileatus cultivated in cottonseed shell culture material, were used to determine 16 amino acids Content (cystine and tryptophan not measured), the result as