日本开展的一项市场调研显示,爱喝茶的人普遍具备一系列的特点:专注、高效、注重质量,且更懂得如何应对压力。这些优点使他们在职场中更容易获得升迁。因为爱喝茶的人普遍注重细节,细节则决定成败。日本酒精饮料企业——麒麟啤酒株式会社采访了1000名年龄在20-60岁之间不爱喝茶的职场人士,其中65%的受访者表示在工作中感到有压力,而这一比例在爱喝茶人群 A market survey conducted in Japan shows that people who love tea generally have a series of characteristics: focus, efficiency, focus on quality, but also know how to deal with the pressure. These advantages make them easier to get promoted in the workplace. Because people who love tea generally pay attention to the details, the details determine the success or failure. Japanese alcoholic beverage company Kirin Brewery interviewed 1,000 professionals who did not love tea between the ages of 20 and 60, and 65% of them said they felt pressure at work, and the proportion was Love tea crowd