癌,不仅给人类,也给野生和家养动物带来很大危害。由于天然植物药,具有资源多、取材方便、成本低、毒副作用小等优点,更加引起人们的关注。除了1985年本刊第四期“抗癌植物”一文介绍的十余种抗癌植物外,我想再补充介绍十余种常见或野生的抗癌植物。胡萝卜为二年生伞形科草本植物。根粗壮肉质红色或黄色。是蔬菜和多汁饲料。富含胡萝卜素,人畜吸收后,即转化成维生素 A。维生素 A 对肺、气管、支气管、膀胱和喉癌、结肠癌有一定抗癌效果。同时还能使眼中视紫质得以补充,对眼干病、夜盲病有效,并使眼睛在暗光 Cancer, not only to humans, but also to the wild and domestic animals bring great harm. Due to natural plant medicines, it has many advantages such as abundant resources, convenient materials, low cost, and small toxic and side effects, which has aroused people’s attention. In addition to the more than ten kinds of anti-cancer plants introduced in the fourth issue of “Anticancer Plants” in 1985, I would like to add more than ten common or wild anti-cancer plants. The carrot is a biennial Umbelliferae herb. Root stout red or yellow. It is a vegetable and juicy feed. It is rich in carotene, which is converted into vitamin A after being absorbed by humans and animals. Vitamin A has a certain anti-cancer effect on lung, trachea, bronchus, bladder and laryngeal cancer and colon cancer. At the same time, the rhodopsin in the eye can be replenished, effective for dry eyes and night blindness, and making the eyes in dim light