如今,人们越来越重视蔬菜在膳食中的搭配。然而,农药中毒的事件时有发生,尤其是韭菜,由于根部容易长蛆,需要经常喷洒农药,而且浓度很高。如果不清除农药残留,人体健康必定受到威胁。由于韭菜根部吸收、积累农药较多,食用前最好切除根部,并用清水浸泡。浸泡前,先用清水冲洗掉表 Today, people pay more and more attention to the mix of vegetables in the diet. However, pesticide poisoning has occurred from time to time, especially leeks, due to the easy growth of maggots at the roots, requiring frequent spraying of pesticides and high concentrations. If you do not remove pesticide residues, human health must be at risk. As the roots of leek absorption, accumulation of more pesticides, the best removal of roots before eating, and soaked with water. Before soaking, rinse off the table with water