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[期刊论文] 作者:岳喜庆, 李伟, 常雪妮,, 来源:食品研究与开发 年份:2011
采用鲢鱼为原料用Saeki(1997)法对肌原纤维蛋白进行提取,经凯氏定氮法对提取的纤维蛋白进行含量分析,提取率为89%。采用甘油塑化法,将提取到鲢鱼肌原纤维蛋白制备成可食性蛋白...
[会议论文] 作者:Satoshi Kishigami,Arum Lee,Kazuya Matsumoto,Kazuhiro Saeki,Yoshihiko Hosoi, 来源:the 8th Annual Conference of the Asian Reproductive Biotechn 年份:2011
[会议论文] 作者:Koichi Fukase,Atsushi Shimoyama,Akinori Saeki,Naohiro Kitayama,Chika Kasamatsu,Yukari Fujimoto, 来源:The 3rd Asian Communications of Glycobiology and Glycotechno 年份:2011
[会议论文] 作者:Koichi Fukase,Atsushi Shimoyama,Akinori Saeki,Naohiro Kitayama,Chika Kasamatsu,Yukari Fujimoto, 来源:The 3rd Asian Communications of Glycobiology and Glycotechno 年份:2011
[会议论文] 作者:Masateru Magotani,Noriyuki Okuyama,Yoshihiko Hosoi,Kazuhiro Saeki,Kazuya Matsumoto,Koichi Morimoto,Satoshi, 来源:the 8th Annual Conference of the Asian Reproductive Biotechn 年份:2011
[会议论文] 作者:Masateru Magotani,Yoshihiko Hosoi,Aya Nakamura,Haruka Ikegami,Noriyuki Okuyama,Kazuhiro Saeki,Kazuya, 来源:the 8th Annual Conference of the Asian Reproductive Biotechn 年份:2011
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