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由湖南省中医药研究院研究和开发的单味中药超微速溶饮片,最近在长沙通过湖南省科技厅主持的鉴定。 据了解,单味中药超微速溶饮片,在制备工艺中首次将超微粉碎、干法制粒、微波灭菌、真空包装等新技术运用到中药饮片的研究及加工领域,将中药饮片加工成微米级的颗粒饮片,使?
The Chinese herbal medicine super fast-dissolving decoction pieces researched and developed by Hunan Research Institute of Traditional Chinese Medicine were recently certified in Changsha by the Science and Technology Department of Hunan Province. It is understood that in the preparation process, the single-taste Chinese medicine super fast-dissolving decoction pieces are used for the first time in the research and processing of traditional Chinese medicine decoction pieces using new technologies such as ultrafine grinding, dry granulation, microwave sterilization, and vacuum packaging, and the Chinese herbal decoction pieces are processed into micron Grade pellets to make?