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晋谷54号是山西省农科院经济作物研究所继优质谷子晋谷21号、晋谷29号后最新选育的特色优质谷子品种,2012年3月经山西省品种审定委员会认定命名。去皮后小米色黄、味香、黏糊,富含钙、铁、锌、硒、VB1,又名富硒香,成为“十一五”以来山西省认可的特色优质小米。适宜无霜期155d以上山旱地大面积种植。该品种于2010年5月由山西富硒香农业有限公司一次性买断,目前正在申报品种保护。
Jinya 54 is the Shanxi Provincial Academy of Agricultural Economic Crops Institute following the high-quality millet Jinya No. 21, Jin Gu 29 newly selected characteristics of high-quality varieties of millet, in March 2012 by the Shanxi Provincial Variety Approval Committee named. Peeled yellow millet, sweet, sticky paste, rich in calcium, iron, zinc, selenium, VB1, also known as selenium-rich incense, has become “Eleventh Five-Year” since the approval of Shanxi Province, high quality millet. Suitable frost-free period 155d above dry cultivation of large area. The variety in May 2010 by the Shanxi Se-Hong Shan Agricultural Co., Ltd. one-time buyout, is currently applying for breed protection.