黄豆中含有丰富的钾元素,每100克黄豆含钾量高达1503毫克,比很多蔬菜、水果的含钾量都要高。长期服用含利尿成分降压药的高血压患者,经常吃点黄豆,对及时补充体内钾元素很有帮助。黄豆中的蛋白质和豆固酸能显著改善和降低体内的血脂和胆固醇,其中的不饱和脂肪酸和大豆磷脂等成分,对保持血管弹性和防止脂肪肝形成也具有很好的作用。但是,高血压肾病患者 Soy is rich in potassium, potassium per 100 grams of soy up to 1503 mg, more than many vegetables, fruits, potassium content should be high. Long-term use of antihypertensive drugs containing diuretic hypertension patients, often eat soybeans, potassium promptly added to help the body. Soy protein and bean acid can significantly improve and reduce blood lipids and cholesterol in the body, of which unsaturated fatty acids and soy lecithin and other ingredients, to maintain blood vessel elasticity and prevent the formation of fatty liver also has a good effect. However, hypertensive nephropathy patients