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2001年11月19日,由四川烹专成教部学生会组织,在校园内举办了以“学习、交流”为主题的食品雕刻技艺展示,活动中共有21组34件作品参加展出。一批较好的作品脱颖而出。如太公遗风、黛玉葬花、月仙花篮、龙凤呈祥等。这次活动得到了学校各级领导的关心,校主要领导亲临现场参观指导,并为
On November 19, 2001, organized by the Adult Education Ministry Students’ Union of Sichuan Cooking College, a food carving skill display featuring the theme of “study and exchange” was held on the campus. There were 21 groups of 34 works on display. A number of better works come to the fore. Such as the kung fu legacy, Dai Yu funeral flowers, immortal flowers baskets, such as Longfeng Chengxiang. This activity has received the concern of leaders at all levels of the school. The main leaders of the school visit the site for guidance and