我家是个大家庭,作为一家老少的“厨师长”,有时真是觉得有点众口难调。为了照顾到不同人的饮食习惯,我颇费了一番心思。就拿吃大基围虾来说,老人怕动手剥着吃,小孩喜欢剥了壳吃却又经常剥不干净,弄得大人手忙脚乱的。吃虾真麻烦！后来,我通过几次实践,做出了一道叫“双味珍珠虾球”的菜肴,味道可甜可咸,口感滑爽,外脆里嫩,鲜香四 My family is a big family, as a young and old “chef”, and sometimes I really feel a bit outrageous. In order to take care of different people’s eating habits, I spent a lot of thought. Take eat big shrimp, the elderly afraid of hands stripping to eat, children like to peel the shell but often peel unclean, confused adults in the rush. Eating shrimp really troublesome! Later, through several practices, I made a dish called “Double Flavor Pearl Shrimp Ball”. It tastes sweet and salty with a smooth and crisp taste.