火腿,是一种腌制或者熏制的猪腿,它们香味浓郁,味道鲜美,是全世界人民都喜爱的美味。可是,你知道存了一百年的火腿是什么味儿吗?美国一家博物馆就存了一块生产于19 02年的火腿,到今年,它已经有100多岁了。能把这只火腿保存到现在,着实是不容易,管理人员对它进行了极为特殊的“照顾”。现在,它看起来像一块陈年的皮革,不过没发霉。有没有人敢尝尝呢?品尝一块百年火腿是需要有些胆量的,因为一般火腿的保质期只有1到2年。而且,没人知道这块火腿详细的制造流程,也没人知道里面有什 The ham, a cured or smoked pork leg, is rich in flavor and delicious and is a favorite all over the world. However, do you know what a taste of the ham that has existed for a hundred years? A museum in the United States has a ham that was produced in 1902 and is now over 100 years old this year. It is really not easy to save this ham until now, and managers have a very special “care” for it. Now it looks like an aged leather, but not moldy. Does anyone dare try it? Tasting a centuries-old ham requires some guts because the shelf life of a typical ham is only one to two years. Moreover, no one knows the detailed manufacturing process of this ham, no one knows what’s inside