论文部分内容阅读
鳊鱼,分布于我国南北各地江河、湖泊中,为我国重要淡水经济鱼类之一。 鳊鱼也称“长春鳊”、“北京鳊”。俗称“长身鳊”、“边鱼”、“锅边”、“方鱼”、“鳊花”等。鱼纲,鲤科。体形甚侧扁,中部略高,略呈菱形,长达三十余厘米,重者可达4公斤。银灰色。腹面全部具肉棱。头小,上下颌前缘具角质突起。背鳍具硬刺,臀鳍沿长。栖息于水中中下层,草食性。其肉细嫩,多脂肪,味鲜,尤以下腹部为肥美,是烹制值肴的好原料。宜于清蒸、干烧、红烧等。此鱼为
Anchovy, distributed in rivers and lakes in all parts of our country, is one of the important freshwater economic fishes in our country. Catfish also known as “Changchun 鳊”, “Beijing 鳊.” Commonly known as “long 鳊 鳊,” “fish”, “pot side”, “fish”, “鳊 flower” and so on. Fish class, Cyprinidae. Body shape is very flat side, the central slightly higher, slightly rhomboid, up to thirty centimeters, weight up to 4 kg. Silver gray. Ventral surface all with meat ribs. Small head, upper and lower jaw with keratin protrusions. Dorsal fin spines, anal fins along the long. Habitat in the middle and lower water, herbivorous. The tender meat, fatty, delicious, especially for the lower abdomen is fat, is a good raw material for cooking value. Suitable for steamed, dry, braised and so on. This fish is