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炸酱面、糖油饼、卤煮火烧、面茶……散发着浓郁的北京味道,承载着多少北京援藏干部的乡情。能在雪域高原——拉萨品尝到正宗的家乡美食,对北京援藏干部来说,是件幸福的事。人们常说,家的味道是幸福的味道,是关爱的味道。对离家千里之遥的北京援藏干部而言,吃到家乡菜是最大的心理慰藉,也正因如此,北京首旅集团援藏后勤服务团队为之付出了很多很多。于旸是这支队伍中的“老前辈”了,因为他早在2009年就来过拉萨,参与援藏工作。那个时候
Fried noodles, sugar cake, Luzhu fire, noodles tea ... exudes a rich flavor of Beijing, carrying the number of Beijing Tibet Tibet cadres nostalgia. In the snowy plateau - Lhasa to taste the authentic hometown cuisine, Beijing cadres assistance to Tibet, is a happy thing. People often say that the taste of home is the taste of happiness, is the taste of love. For Beijing cadres who are thousands of miles away from home, it is the greatest psychological consolation for them to eat hometown food. That is why Beijing’s Beijing Capital Tourism Group helps Tibet’s logistics service team to pay a lot. Yu Tuan is the “old man” in this team, because he came to Lhasa as early as in 2009 to participate in the work of aid in Tibet. that time