Chemopreventive Potential of Probiotics and Prebiotics

来源 :食品与营养科学(英文) | 被引量 : 0次 | 上传用户:simetl1235
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Utilization of probiotics and prebiotics in food products and in the diet supplemental form continues to gain interest because of their health benefits. Cancer is the leading cause of death and strategies for chemoprevention are important to reduce mortal
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