由于荔枝果实极易腐烂,所以需要经适当的处理后进行贮藏。荔枝采后最重要的是要尽量延长保持果实的颜色和品质的期限,避免市场供过于求,这样也能提高生产者的经济收入。Sadaswami等1972年曾用聚乙烯包装延长了荔枝果的贮藏货架期。Bh Because litchi fruit is extremely perishable, it needs to be stored after proper treatment. The most important thing for litchi harvesting is to extend the duration of the fruit color and quality to avoid oversupply in the market. This will also increase the economic income of producers. Sadaswami and others used polyethylene packaging in 1972 to extend the shelf life of litchi fruit. Bh