罐用黄肉桃的选育工作,我们已着手了几年,今年正式列为自治区的科研课题。 南疆地区的地方黄肉桃资源极为丰富,就我们调查发现的黄肉桃可分离核黄肉桃与粘核黄肉桃,离核的一般成熟早,果肉成熟后发绵,可溶性、宜鲜食、或制干或加工桃包仁。粘核的一般成熟晚,果肉肉质细韧,耐贮运,成熟后不发绵,果肉不溶质性,宜制罐,一般大果形粘核黄肉均在9月中、下旬成熟。离核黄肉桃靠近果核处的果肉,或多或少有红腺,而粘核黄肉桃的果肉,有的有红腺,有的无红腺,无红腺的是育种的好材料。 另从果实形状分,可分尖顶园形黄肉桃 Canned yellow peach breeding work, we have started a few years, this year officially listed as autonomous regions of scientific research. In southern Xinjiang, the local yellow peach tree is extremely rich in resources. According to our survey, yellow peach peach can be separated from viscous yellow peach peach, generally mature earlier than the nuclear, and the pulp is mature, sponge, soluble and should be fresh Food, or dry or processed peach kernels. Nien mature nuclear late, flesh fine and tough, resistant to storage and transportation, maturity is not sponge, flesh insoluble, should be made of cans, generally large sticky yellow nuclear meat in mid-September, late mature. From the nuclear yellow peach close to the fruit at the pulp, more or less the red gland, and sticky yellow peach pulp, and some red glands, and some red glands, red glands are good breeding material . The other points from the shape of the fruit can be divided spire yellow peach peony