当杜尚将小便池搬上军械库艺博会的展台,便以其艺术家身份的“特权”大声宣告了“所谓高洁的艺术与人们庸俗的生活本就是在同一个维度”。于是,在此之后的一个世纪里,非传统的创作材料,特别是食物,成为了艺术家们推翻传统艺术表达之束缚的工具。食物是人类生存的必需品,自古以来,从食物中提取素材而创作的艺术作品多到不足为奇。如果只是用食物作为题材来描绘图画或捏造雕塑,这样的作品不过是换汤不换药。因此,今天活跃在世界各地的食物艺术家,正发挥着他们天马行空的想象力和创意精神,将好 When Duchamp moved the urinal to the booth of the Ordnance Fair, he declared loudly the “privilege” of his artist identity. “The art of so-called nobleness is basically in the same dimension as the vulgar life of people.” As a result, non-traditional creative materials, especially food, became a tool for artists to circumvent the shackles of traditional art expression over the century that followed. Food is a necessity for the survival of mankind, and it is not surprising that since ancient times, the work of art created by extracting material from food has never been more surprising. If you just use food as a theme to draw pictures or fabricate sculpture, this work is nothing more than a replacement. Therefore, the food artists active around the world today are playing their imaginative and creative ideas and will be good