论文部分内容阅读
低芥酸油菜品种的选育及利用,是当前国内外油菜科研和生产上的一个重要课题。我国低芥酸油菜品种的选育起步较迟,但进展较快,在短短数年内各育种单位已选育出一批低芥酸油菜新品系(种)。由中央农牧渔业部统一领导,中国农科院油料所具体组织全国低芥酸油菜新品系(种)区域试验,通过三年的区域试验结果,初步鉴定出如81008等早熟、丰产性能好、抗逆性较强的优良低芥酸油菜新品系(种),供油菜生产利用。
The selection and utilization of low erucic acid rapeseed varieties is an important subject in current research and production of rape at home and abroad. The breeding of low erucic acid rape varieties in our country started relatively late, but progressed rapidly. In a few short years, a number of new strains (varieties) of low erucic acid rapeseed have been bred in breeding units. By the unified leadership of the Central Bureau of Animal Husbandry and Fisheries, the Chinese Academy of Agricultural Sciences Oil Organization organized a national test of the new strains of low erucic acid rape (species), through three years of regional test results, initially identified as 81008 and other precocious, Resistant to strong strong low erucic acid rape new lines (species) for rapeseed production and utilization.