核桃又叫胡桃,大都采用种子繁殖,多数是异花授粉,品种天然混杂,优劣性状变异非常明显。然而,在我国栽培众多的核桃品种中,唯漾濞泡核桃有早实、壳薄、仁白、味香、取仁容易、出油率高而独居魁首,名扬全球,博得国内外消费者的赞赏。据统计,每年外贸出口漾濞泡核桃达五至六百吨。当地彝族群众平时款待客人的传统食品“核桃醮蜂蜜”,养血润肺,香甜可口。民间加工进入市场的“核桃糖”更是香脆甘甜,吃了叫人赞不绝口。漾濞泡核桃受人欢迎,是与上面讲的六大特色分不开的。产生这样的优良性状又与悠久的先进嫁接技术和管理措施息息相关。 Walnuts, also known as walnut, mostly used seed breeding, the majority of cross-pollination, natural hybrids, merits and demerits of variation is very obvious. However, in our cultivation of a large number of walnut varieties, only Yangbi bubble Walnuts early fruity, thin shell, kernel white, flavor, take Jen easily, the high rate of oil and the first solitary, world-renowned consumer win domestic and foreign praise . According to statistics, the annual exports of Yangbi bubble walnut up to five to six tons. The local Yi people usually treat guests to the traditional food “walnut honey”, nourishing the lungs, sweet and delicious. Processed into the market of non-governmental “walnut sugar” is crisp sweet, ate was praised. Yangbi walnut popular, with the above-mentioned six characteristics are inseparable. Produce such good traits and long-standing advanced grafting technology and management measures are closely related.