水产养殖过程中,需要经常对鱼体进行消毒。搞好鱼体消毒,首先要正确配制和适当使用消毒液,才能保证鱼体消毒安全和有效。如果消毒液配制、使用不当,不仅效果不好,还会对鱼类形成毒害作用。所以,对鱼体消毒的关键,是要正确配制和适当使用消毒液。一、食盐溶液。每100kg水溶入食 Aquaculture processes require that fish be regularly disinfected. Do a good job disinfection of fish, we must first correctly formulate and appropriate use of disinfectant in order to ensure the safety of fish disinfection and effective. If the disinfectant preparation, improper use, not only ineffective, but also the toxic effects of fish formation. Therefore, the key to the disinfection of fish is to properly formulate and properly use disinfectant. First, salt solution. Every 100kg water soluble food