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目的:探究我校幼儿园贫血的发生率、病因和防治措施。方法:选取2015年我校幼儿园24例贫血的学生,研究病因和防治措施。结果:对200例幼儿园学生进行贫血的体格检查和实验室检查,有24例患者的血红蛋白量不足110g/L,贫血发生率为12%,而且男生和女生的人数没有较大差异,无统计学意义(P>0.05)。结论:幼儿园贫血儿童大部分是因为营养性缺乏性贫血,随着学生年龄不断增长,参与造血的基础物质-铁的需要量也不断增加。而厌食、偏食、营养搭配不合适,以及肠道寄生虫感染等慢性失血,更容易发病,根据贫血发病的原因,采取有效的干预措施,讲解营养知识,健康合理的调整儿童饮食,纠正不良习惯,有效降低发病率。
Objective: To explore the incidence of kindergarten anemia in our school, its causes and prevention measures. Methods: Twenty-four anemia students from our kindergarten in 2015 were selected to study the etiology and prevention measures. Results: The physical examination and laboratory examination of anemia in 200 kindergarten students showed that 24 patients had less than 110g / L hemoglobin and 12% anemia, and there was no significant difference in the number of boys and girls Significance (P> 0.05). Conclusion: The majority of children with kindergarten anemia are due to nutritional deficiency anemia. With the increasing age of the students, the demand for iron, the basic substance involved in hematopoiesis, also increases. And anorexia, partial eclipse, nutrition with inappropriate, and intestinal parasitic infections and other chronic blood loss, more prone to disease, according to the causes of anemia, take effective interventions to explain nutrition knowledge, healthy and reasonable adjustment of children’s diet, correct bad habits , Effectively reduce the incidence.