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吴茱萸为芸香科植物吴茱萸Evodia rutaecarpa(Juss)Benth干燥近成熟果实[1]。吴茱萸所含化学成分较多,主要包括生物碱、苦味素、挥发油等[2-3]。本文概括了近年来国内外学者对吴茱萸生物碱及吴茱萸次碱(Rut)药理作用研究进展。1吴茱萸生物碱药理作用1.1对心血管作用吴茱萸水提
Evodia rutaceae Evodia rutaecarpa Evodia rutaecarpa (Juss) Benth dry ripe fruit [1]. Evodia contains more chemical components, including alkaloids, bitter, volatile oil [2-3]. This article summarizes the research progress of the pharmacological effects of alkaloids and rutaecarpine on domestic and foreign scholars in recent years. 1 Evodia alkaloids pharmacological effects of 1.1 on the cardiovascular effect of Evodia water extract