对于糖尿病人来说,经常吃一些降血糖的食物,可以缓解病情,既经济实惠,又安全有效。 南瓜:它是一种低糖、低热量的食物,含有大量果胶,果胶在肠道内吸收后可形成胶状物质,能延缓肠道对糖及脂质的吸收,对糖尿病、高血压病有防治作用。 苦瓜:苦瓜含有类似胰岛素的物质,有明显降血糖的作用。临床观 For people with diabetes, often eat some hypoglycemic food, can alleviate the condition, both economical and safe and effective. Pumpkin: It is a low-sugar, low-calorie food, contains a large number of pectin, pectin in the gut can be absorbed after the formation of colloidal substances, can delay the intestinal absorption of sugar and lipid, diabetes, hypertension are Prevention and treatment. Bitter melon: bitter gourd containing insulin-like substances, there is a significant hypoglycemic effect. Clinical concept