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【中央人民政府网5月5日讯】为实现盐业资源有效配置,进一步释放市场活力,促进行业健康可持续发展,国务院4月22日印发《盐业体制改革方案》,就推进盐业体制改革作出总体部署。《方案》明确了改革的指导思想和基本原则,并从强化食盐专业化监管、完善食盐专营制度,推进盐业管理综合改革、完善食盐储备制度,加强食盐管理制度建设、保障食盐供应安全等方面,明确了推进盐业体制改革的主要任务。《方案》强调,推进盐业体制改革要按照突出食盐安全、释放市场活力、
[Central People’s Government Network May 5 hearing] In order to effectively allocate salt resources to further release the vitality of the market and promote healthy and sustainable development of the industry, the State Department issued the “Salt Industry System Reform Program” on April 22 to promote the salt industry system Reform made the overall plan. The Plan clearly defined the guiding ideology and basic principles of the reform. In terms of intensifying specialization of salt control, improving salt monopoly system, comprehensive reform of salt industry management, perfecting salt reserve system, strengthening the salt management system and ensuring the supply of salt , Clear the main task of promoting the reform of the salt industry system. “Program” stressed that to promote the reform of the salt industry should be based on prominent salt safety, release of market vitality,