茼蒿及其栽培技术于延申，周清海，朱小天（吉林省蔬菜花卉研究所）筒蒿又称蒿子秆、蒿子菜、蓬蒿、春菊。是菊科属一二年生草本植物。茼蒿具有特殊的气味，以幼嫩的茎叶为食用部分。食用时可包馅、炒食或凉拌。营养丰富，且有一定的药用价值，有清血、养心清痰、润肺、降... Artemisia chinensis and its cultivation techniques Yu Yan Shen, Zhou Qinghai, Zhu Xiaotian (Jilin Province, Institute of Vegetables and Flowers) Artemisia also known as Artemisia stalks, Artemisia capsici, basil, spring chrysanthemum. Asteraceae is a biennial herb. Chrysanthemum has a special smell, with young stems and leaves for the edible part. Food can be stuffing, fried or cold. Nutritious, and have some medicinal value, there is blood, Yang Xin Qing Tan, lungs, drop ...