日本北海道出产一种味道奇特的鳗鱼,海边渔村的许多渔民都以捕捞鳗鱼为生。然而鳗鱼的生命非常脆弱,离开深海区,用不了半天就会死亡。奇怪的是,有一位老渔民捕捞的鳗鱼在返回岸边后还是活蹦乱跳的。而其他捕捞鳗鱼的渔民,无论如何处置捕捞到的鳗鱼,返回后都是死 In Hokkaido, Japan, a sturgeon fish is produced, and many fishermen in the seaside fishing village make a living from fishing. However, the life of the squid is very fragile and it will take a long time to die if it leaves the deep sea. Strangely enough, there was an old fisherman who had caught the squid after he had returned to the shore. While other fishermen catch salmon, regardless of how they dispose of them, they will die after returning.