慈溪市梨树矮化栽培研究组选用“幸水”品种通过多年研究,成功地开创了梨树矮化栽培的新技术,得到了同行的充分肯定。矮化栽培的成年梨树与普通栽培的相比较,树高度从原3米以上降至1.2米左右;结果基枝与主杆的交角从原45°～75°,基枝斜立向上改变为90°,与地面基本平行。矮化栽培的梨园结果期和盛产期提前,果实质量改善,产量和经济效益成倍增长。 Ciyi dwarf cultivation research group selected “lucky water” varieties through years of research, successfully created a dwarf pear cultivation of new technologies, has been fully affirmed by peers. Dwarfing grown pear compared with ordinary cultivation, tree height from the original 3 meters to 1.2 meters or so; results base branch and the main rod angle from the original 45 ° ~ 75 °, the base branch obliquely up to 90 °, basically parallel with the ground. Dwarf cultivated pear orchard fruiting and fruiting early stage, improve the quality of fruit, yield and economic growth doubled.