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北京翔达饮食(集团)公司,为改变单一经营餐饮业结构的格局,向开发新食品的纵深度方向发展,根据市场发展趋势,组建成立翔达食品公司。翔达食品公司开拓思路,抓住机遇,发挥优势,引进上海家喻户晓、曾获原商业部“金鼎”奖的杏花楼生产的广式月饼,以适应现代人口味,第一炮打响,赢得了市场信誉,受到有关专家的好评。 食品公司为丰富节日市场,满足广大北方群众品尝到
Beijing Xiangda Food (Group) Co., Ltd., in order to change the structure of the single operating catering industry structure, to develop the vertical depth of new food development, according to market trends, the formation of the establishment of Xiangda Food Company. Xiangda Foods opened up ideas, seized opportunities, and gave full play to its advantages. It introduced Cantonese-style moon cakes produced by Xinghua House, a well-known Shanghai “Golden Tripod” award from the Ministry of Commerce, to adapt to modern tastes, winning first-hand reputation and gaining market reputation. , praised by relevant experts. Food companies enrich the festival market to satisfy the masses of the northern people