一本有关中国农民调查的书深深震颤着祁海峰的心灵,他以一个艺术家的良知,使命感和责任感促使他创作了《粮食》。他清醒地认识到“若以都市里生活方式去指导在占国土绝大部分面积上生息的农民未来新生的话,其所产生的社会问题将是严重的,将为填满都市化的消费欲望而需要大量物质资源供给将严重超过资源再生的极限,使‘可持续发展’成为一句空话。”他之所以以《粮食》为名,也缘于粮食是人类生存的最基本需求。 A book on the investigation of Chinese peasants deeply shocked Qi Haifeng’s soul. He urged him to create “food” with the artist’s conscience, sense of mission and sense of responsibility. He clearly realized that “if urban lifestyles are used to guide the future rebirth of peasants who occupy the vast majority of the territory, their social problems will be grave. In order to fill the urbanized consumer desires, The need for a large supply of material resources would seriously exceed the limits of resource regeneration, making ”sustainable development“ a nonsense. ”He also called“ food ”because food was the most basic human need for survival.