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高脂血症是动脉粥样硬化性疾病的三大危险因素之一,并被认为具有独立的致病作用。人群间的对比研究表明:人群的平均总胆固醇水平与人群的冠心病发病率高度正相关。在人群内部,个体血胆固醇的高低能有效地预测发生冠心病的危险性。因此,纠正脂质代谢紊乱,降低血脂水平对预防和控制动脉粥样硬化的发生和发展具有重要意义。自1981年起,我们在一系列临床及动物实验中观察到燕麦具有不同程度的降脂作用。为进一步验证燕麦的降脂作用,于1985年2月至5月组织全市18家医院,按统一标准,采用随机对照分组方法,严格质量控制,在较大的人群中进行临床观察,现将结果报告如下:
Hyperlipidemia is one of the three major risk factors for atherosclerotic disease and is thought to have an independent pathogenic role. A comparative study among populations showed that the average total cholesterol level in the population was positively correlated with the incidence of coronary heart disease in the population. Within the population, the level of individual blood cholesterol can effectively predict the risk of coronary heart disease. Therefore, to correct lipid metabolism disorders and reduce blood lipid levels is very important for the prevention and control of the occurrence and development of atherosclerosis. Since 1981, we observed different levels of lipid-lowering effects of oats in a series of clinical and animal experiments. In order to further verify the lipid-lowering effect of oats, we organized 18 hospitals in the city from February to May 1985, and adopted the randomized control grouping method and strict quality control according to unified standards. Clinical observation was conducted in a large population. The results The report is as follows: