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采用分光光度法测定虎杖不同炮制品中总蒽醌的含量。结果 :盐灸虎杖、姜炙虎杖中总蒽醌的含量较高。提示 :不同炮制方法、辅料、温度、时间对虎杖中总蒽醌含量有一定的影响
Spectrophotometric method was used to determine the content of total germanium in different processed products of Polygonum cuspidatum. Results : The content of total saponins in salt moxibustion, Polygonum cuspidatum and Ginger sinensis was higher. Tip: Different processing methods, accessories, temperature, and time have a certain influence on the total wolfberry content in Polygonum cuspidatum