蒜黄,就是主要利用蒜头自身贮藏的养分,在无光照条件下,进行软化栽培所得到的一种特殊形态的蒜苗,它以其味道鲜美,营养丰富而被人们所喜爱。在河流沙滩地近水面栽种蒜黄。建种植坑(床)省工、省料;管理易操作;蒜黄长的快,一般无需浇水。其栽培技术如下: 一、品种选择一般选用蒜头大,蒜瓣大,休眠期短的品种,如苍山大蒜、嘉祥大蒜及其脱毒品种,也可选用当地无霉烂、发芽率高的红皮或白皮蒜种。选好品种可确保生产的蒜黄,生长健 Garlic yellow is a special form of garlic obtained by softening cultivation under the condition of no light, which is mainly used by the garlic itself to store nutrients. It is loved by people for its delicious taste and rich nutrition. In the river beach near the surface planted garlic yellow. Build planting pit (bed) Provincial workers, save material; easy to manage; garlic yellow long fast, generally do not need watering. The cultivation techniques are as follows: First, the choice of varieties Generally use garlic, garlic clove, short dormancy varieties, such as Cangshan garlic, Jiaxiang garlic and its virus-free varieties, but also the choice of the local mildew-free, high germination rate of red or white Garlic garlic. Selected varieties to ensure that the production of garlic yellow, healthy growth