场景一:到了节假日,朋友们纷纷聚到我的小蜗居。作为女主人的我,手忙脚乱地招呼客人,还要准备午餐,因为这帮家伙平时总是在外面凑合着吃,周末就想吃一次家常饭。这下,我可倒了霉,从冰箱的冷冻室里拿出肉,使了半天的劲还是没有切下来几片,那边的饿狼又在狂呼“饿死了！”真是急出我一身汗来。 场景二:知道今天有朋友来,我早晨就出去买好了鱼,打算给他们做好吃的“水煮鱼”,我把它放在冰箱的0℃保鲜区中。朋友们都到齐了之后,我的三温区冰箱更是帮了我大忙——鱼是新鲜的,肉也不用解冻,真是方便得很。 Scene 1: To the holidays, my friends have gathered to my small dwelling. As a hostess, I rush to greet guests, but also for lunch, because these guys usually do the rest of the usual to eat, weekends want to eat homemade rice. This time, I can pour down the mold, take out the meat from the freezer of the refrigerator, make half a day of strength or did not cut a few pieces, over there the hungry wolf screams again, “starve!” A sweat. Scenario 2: I know I have friends today. I went out to buy fish in the morning and plan to give them boiled fish. I put it in the freezer at 0 ℃. When my friends were all in the corner, my three-zone refrigerator helped me a lot - the fish was fresh and the meat did not have to be thawed, which was really convenient.