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特早熟桃新品种74-16-5由北京市农科院育成,近年来引入我市龙泉驿区栽培。因其早熟质优,深受广大消费者的青睐。 1、果实性状果实近园球形,部分果卵园形,两半部较匀称。平均单果重l21克。果顶园平,果尖微凹。梗洼深、窄、陡。果皮底色浅绿黄,果顶及阳面有玫瑰红晕及断续条纹,色彩艳丽。果面茸毛多,完熟较易剥皮,缝合线浅。果肉白色,肉厚1.8-2.0厘米。肉质细、纤维少、汁液多、微
Special precocious peach new varieties 74-16-5 bred by the Beijing Academy of Agricultural Sciences, in recent years the introduction of the city Longquanyi District cultivation. Because of its precocious quality, favored by the vast number of consumers. 1, the fruit of the fruit Nearly spherical, part of the fruit oval-shaped, more symmetrical halves. Average fruit weight l21 grams. If the top garden fruit, fruit tip slightly concave. Terrier depression deep, narrow, steep. Peel green light yellow, fruit top and the sun flush with halo and intermittent stripes, colorful. More velvet fruit surface, more mature skin, suture shallow. White flesh, meat thickness 1.8-2.0 cm. Fine flesh, less fiber, more juice, micro