在这个栏目中我们将陆续介绍一些在日本的年轻华人企业家及他们的公司情况。这些企业的主要负责人他们绝大多数年龄在30-40岁之间,学理工出身,通常都经历过在日本的大学留学、在日本企业里经过摔打、然后自己独立办企业的过程。这里的主人公没有特别的惊天动地之举,他们都是脚踏实地、认真对待工作、生活的人。当然,在不同文化的国度里,去创立一家公司,并使其初具规模:要取得当地人的信任和认同,获得市场;还要雇用那个国家的人当雇员;没有相当的努力是不行的,但也并不是意味着这些年轻的企业家生来就是可望而不可及的经营天才。他们主要还靠了勤奋的、不懈的努力、刻苦地工作和执着地服务社会的追求,他们的每一点成绩都浸透了许多心血和汗水,只是这背后的辛苦很少被人注意到而已。有些人崇尚一夜之间成为百万富翁的传奇式的人物,这些传奇故事也传到国外。但在真打实干的环境中生活过的人,只会把这些离奇的故事当作茶余饭后的天方夜谭。现实的生活告诉他们,天上是绝对不会掉下财富的,多一分努力就多一分收获,少一点勤奋就少一点积累。这是在日本这样的资本主义社会里也无法否认的事实。这几年,笔者每次回国都有一个强烈的感受,就是人人都在着急,着急自己为什么不是那一夜之间成功的百万富翁,却很少有人着急自己的工作方式是否还有需要改进的地方。就像是看着别人锅里的水总是烧得翻滚,只知道羡慕别人的锅好,却忘了给自己的炉子加火一样。从本栏目系列介绍的在日本奋斗着的几位年轻创业者身上,我们能看到:只要火候到了,什么样的锅都能烧开水的。这里所介绍的企业家们都是脚踏实地的实干家。在日本这个老牌市场经济国家里,不付出辛苦的努力,很难站稳脚跟。异国他乡的生活,并不象想象的那么浪漫,看看他们的工作、生活,也许会给我们一些启示,看看我们自己的企业家在海外的奋斗故事,也许会更增加我们的自信,提高我们的勇气。 In this section, we will introduce some of the young Chinese entrepreneurs and their companies in Japan. The chief executives of these enterprises, the vast majority of whom are between the ages of 30 and 40, study science and engineering and often go through the process of studying in Japanese universities, beating Japanese companies, and then running their own businesses. The hero here is not particularly earth-shattering move, they are down to earth, serious work and life of people. Of course, in a country with different cultures, a company should be founded and sized up: to obtain the trust and recognition of the locals, to gain market access, to hire people from that country, and to work without considerable effort , It does not mean that these young entrepreneurs are inherently elusive business geniuses. They rely mainly on hard-working, unremitting efforts, hard work and dedication to the pursuit of society, each of their achievements have soaked a lot of hard work and sweat, but the hard work behind this is rarely noticed only. Some people advocate overnight become legendary figures of millionaire, these legendary story also spread abroad. However, those who live in real hard work environment will only use these bizarre stories as a gimmick. Real life tells them that the sky is absolutely not falling wealth, more effort to harvest more, less hard work to accumulate less. This is a fact that can not be denied in a capitalist society like Japan. In recent years, every time I return to China, I have a strong feeling that everyone is anxious and anxious why they are not successful overnight millionaires. However, there are very few people anxious about whether there is still room for improvement in their working methods. local. Is like watching someone else’s pot of water always boil rolling, only know that others envy the pot is good, but forgot to add fire to their own stoves. From the few young entrepreneurs struggling in Japan introduced in this column series, we can see that as long as the heat is coming, what kind of pot can boil water. Entrepreneurs described here are down-to-earth doers. In the established market economy country of Japan, it is hard to gain a firm foothold without making painstaking efforts. Living in a foreign country is not as romantic as imagined. Looking at their work and life may give us some enlightenment and take a look at the story of the struggle of our own entrepreneurs overseas. It may even increase our self-confidence and increase Our courage