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青皮芝麻梨瓜是江苏南通县农家传统栽培品种,该品种以“甜、酥、脆、香”闻名。外表呈绿色,短圆筒形,外观皮层象青色芝麻呢,瓜柄内陷,顶端有圆圈形裂纹,瓜胳大而平,瓜外表有棱纹,多为十棱,单瓜重250～400克,最大者可超过500克。成熟的青皮芝麻梨瓜,香气四溢,皮薄而脆,瓜皮、肉囊都呈青绿色,瓜肉外层清脆,内层有一层枣泥状酥层,肉质细嫩,汁多味甜,食时有一种与其它甜瓜不同的特殊香味,清新宜人,食后口内留芳,余味无穷。青皮芝麻梨瓜,属甜瓜中的中、晚热品种,最适砂质壤土栽培,塑膜育苗可在3月中旬,直播可在4月中
Peel Sesame Pear is Nantong County, Jiangsu Province, a traditional farm cultivar, the variety to “sweet, crisp, fragrant,” famous. The appearance of a green, short cylindrical, the appearance of the cortex like a green sesame seed, melon handle invagination, the top circle-shaped crack, melon large and flat, melon appearance of ribbing, mostly ten edges, single melon 250 ~ 400 G, the largest can exceed 500 grams. Mature Peel Sesame Pear melon, fragrant, thin and crisp, Guapi, meat sacs were turquoise, melon outer crisp, the inner layer of jujube muddy layer, tender meat, juicy sweet taste, food When there is a special and other melons different special flavor, fresh and pleasant, after leaving the mouth mouth after the food, aftertaste endless. Green Pi Sesame pear melon, melon in the middle and late heat varieties, the best sandy loam cultivation, plastic film nursery in mid-March, live in mid-April