五彩甘薯的薯皮有白色、淡黄色、红色、褐色、紫色等;薯肉有白、黄、桔红、桔黄、紫红等色,本薯不仅外观、内瓤好看,且口味极佳、营养丰富,除含有丰富的淀粉、糖分和粗蛋白质外,还含有胡萝卜素、维生素 C、B1、B2、E和矿物质钙、钾、镁等元素,常食五彩甘薯有防癌、抗癌等作用,茎尖可作蔬菜食用。其高产栽培措施如下。 Colorful sweet potato’s skin is white, light yellow, red, brown, purple, etc .; the flesh is white, yellow, orange, orange, purple and other colors, the potato is not only the appearance, the nephew looks good, and taste good, nutrition Rich, in addition to rich in starch, sugar and crude protein, but also contains carotene, vitamin C, B1, B2, E and minerals such as calcium, potassium, magnesium and other elements, often eat multicolored sweet potatoes have anti-cancer, Stem can be used for vegetable consumption. The high-yield cultivation measures are as follows.