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农林注册品种与澳大利亚品种间的小麦粒切面构造和麦醇溶蛋白成分的比较日本产的小麦品种主要用来做面粉。如果与澳大利亚产的小麦进行比较，则有几个问题值得提出。就是希望小麦的制粉性、本来性状、二次加工性等几个方面能够尽早得以改善。本研究对做为与农林注册品种的...
Wheat grain section structure and gliadin composition between registered cultivars of Australian and Chinese cultivars and Australian cultivars Japanese-made wheat cultivars are mainly used for flour production. If compared with Australian-made wheat, there are several issues worth mentioning. It is hoped wheat flour, originally traits, secondary processing and other aspects can be improved as soon as possible. This research is done as a registered species with agriculture and forestry ...