随着人们生活水平的日益提高,越来越多的人关注健康饮食。化学作为与生活紧密相连的学科,也为我们的健康饮食提供了一些指导。下面就中考复习中“化学与人体健康”的知识作如下梳理,供同学们学习之用。考点一营养物质的分类人体所需的营养物质包括蛋白质、糖类、油脂、维生素、无机盐和水六大类,通常称其为六大营养素。复习过程中需要掌握各类营养素所对应的典型食物。 As people’s living standards improve daily, more and more people pay attention to healthy diet. Chemistry, as a discipline closely linked to life, also provides some guidance for our healthy eating. The following exam review in the “chemistry and human health ” knowledge combed as follows for students to learn the use of. Test sites a nutrient classification The human body needs nutrients including protein, carbohydrates, fats, vitamins, inorganic salts and water six categories, commonly referred to as the six nutrients. The review process needs to master all kinds of nutrients corresponding to the typical food.