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2016全国食品安全宣传周主场活动于6月14日在京启动,主题为“尚德守法,共治共享食品安全”。国务院副总理、国务院食品安全委员会副主任汪洋出席并讲话。他强调,“食品安全关乎人民群众生命健康。要坚持创新、协调、绿色、开放、共享发展,坚持德法并举、社会共治,全面落实‘四个最严’的要求,确保‘产’得安全、‘管’得到位,切实防范食品安全风险,让人民群众共享食品安全发展成果”。基于贯彻该理念宗旨,夯实我国食品安全建设基础。2016第四届中国国际食品安全与创新技术展览会(以下简称食安展)于6月20日至22日在北京·中国国际展览中心(三元桥)成功举办。
2016 National Food Safety Propaganda Week home activities kicked off in Beijing on June 14 with the theme of “Suntech Compliance, Sharing Governance and Sharing Food Safety.” Vice Premier of the State Council and Wang Yang, deputy director of the State Council Food Safety Committee, attended and addressed the meeting. He stressed: “Food safety is about the life and health of the people. We must uphold the principles of innovation, coordination, greenness, openness and shared development. We will stick to the principle of” harmonious development of both Germany and France “and fully implement the requirements of the” four most stringent “ Be safe, get the right place, effectively prevent food safety risks and let the people share the fruits of food safety development. ” Based on the concept of carrying out the concept, consolidating the foundation of China’s food safety. The 4th China International Exhibition on Food Safety and Innovation (hereinafter referred to as the Food Safety and Technology Exhibition) was successfully held in Beijing China International Exhibition Center (Sanyuan Bridge) from June 20 to June 22, 2016.