自开展“优质、高产、低成本”运动以来,丹阳砖瓦厂工人发挥了高度的智慧,千方百计地使产量、质量不断地提高,煤耗不断降低,焙烧时间不断缩短,经多次试验,成功地创造了红砖窑顶饮水操作法,现介绍如下. Since the launch of the “high-quality, high-yield, and low-cost” campaign, workers at Danyang Brickyard have exerted a high level of wisdom and have made every possible effort to increase output and quality, reduce coal consumption, and continuously reduce roasting time. After many trials, they successfully Created a red brick kiln top drinking water operation method, now introduced as follows.