马铃薯脱除病毒后可以有效的提高产量和改善品质,脱毒种薯越来越受广大马铃薯栽培者的欢迎。但是由于马铃薯脱毒原种薯必须通过组织培养方法才能得到,而组织培养技术要求较高的投入,所以脱毒马铃薯原种薯生产成本过高。这就造成栽培者无法承受过高的种薯价格或原种薯生产者由于利润过低无法维持生产,造成原种薯在我国大范围应用困难或应用的原种薯质量低劣,这是我国脱毒马铃薯生产应用中的一大难题。常规脱毒马铃薯原种薯生产方法是通过茎尖培养获得脱毒组培苗,然后接种在装于玻璃容器中用于提供营养及起支撑作用的培养基上,容器密封后,在人为的环境中通过多次多代分化培养繁 Potato virus removal can effectively improve the yield and improve quality, virus-free seed potato more and more by the majority of potato growers welcome. However, due to potato virus-free seed potato must be obtained through tissue culture methods, and tissue culture technology requires a higher input, so the virus-free potato seed production cost is too high. This causes the cultivators unable to bear the high seed prices or the original seed producers unable to maintain their production due to the low profit, resulting in the poor quality of the original seed potatoes, which are difficult to apply or apply in a wide range of fields in our country. Potato production and application of a major problem. Conventional virus-free potato seed production method is through the shoot tip culture to obtain detoxified tissue culture seedlings, and then inoculated in glass containers for providing nutrition and supporting role of medium, the container sealed, in an artificial environment In many times through many generations of culture differentiation